Cooking in Hunza

Taste has a strong effect on our sense of well-being and our social identity. Food informs us who we are, how well we are, and even how far we are from home. Few things are more intimately linked, more closely implicated, and more sweetly (or bitterly) sensed in our life’s journey than food. Just how closely food resonates with other changes in a society is, therefore, an intriguing issue.

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